samedi 17 janvier 2015

I know it's good to avoid processed meats with nitrates/nitrites, but is it healthier to consume "naturally processed" meats that don't use nitrates/nitrites?

We don't recommend routine consumption of processed lunch meats because most products contain sodium, artificial flavors and preservatives, such as sodium nitrate and nitrite. The nitrites and nitrates, in particular, have been associated with some ...



from The World's Healthiest Foods http://ift.tt/1kMyMKg

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